International Standard
ISO 6541:1981
Agricultural food products — Determination of crude fibre content — Modified Scharrer method
Reference number
ISO 6541:1981
Edición 1
1981-06
International Standard
Vista previa
ISO 6541:1981
12936
No disponible en español
Publicado (Edición 1, 1981)
Esta norma se revisó y confirmó por última vez en 2021. Por lo tanto, esta versión es la actual.

ISO 6541:1981

ISO 6541:1981
12936
Idioma
Formato
CHF 42
Convertir Franco suizo (CHF) a tu moneda

Resumen

The method is applicable to cereals and cereal products as well as to certain products containing less the 1 % of crude fibre. It consists in boiling with a mixture of acetic acid, nitric acid and trichloroacetic acid (after any necessary grinding and defatting). Then separation and washing of the insoluble residue on a filter crucible. Drying and weighing of the insoluble residue, and determination of the loss of mass on incineration.

Informaciones generales

  •  : Publicado
     : 1981-06
    : Norma Internacional confirmada [90.93]
  •  : 1
     : 4
  • ISO/TC 34
    67.050 
  • RSS actualizaciones

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