This standard was last reviewed and confirmed in 2023.
Therefore this version remains current.
Abstract
PreviewISO 12193:2004 specifies a method for the determination of trace amounts (greater than 0,001 mg/kg) of lead in all types of crude or refined edible oils and fats.
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Status: PublishedPublication date: 2004-02
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Edition: 2Number of pages: 7
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- ICS :
- 67.200.10 Animal and vegetable fats and oils
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en
| Format | Language | |
|---|---|---|
| std 1 61 | ||
| std 2 61 | Paper |
- CHF61
Life cycle
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Previously
WithdrawnISO 12193:1994
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Now
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