ISO 10620:1995
p
ISO 10620:1995
18712

Abstract

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Specifies requirements for dried sweet marjoram (Origanum majorana L.) both as bunches (bouquets) and as rubbed. Recommendations relating to the conditions of storage and transport are given in annex A.


General information 

  •  : Published
     : 1995-04
  •  : 1
     : 4
  •  : ISO/TC 34/SC 7 Spices, culinary herbs and condiments
  •  :
    67.220.10 Spices and condiments

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