This standard was last reviewed and confirmed in 2020.
Therefore this version remains current.
Abstract
PreviewThe guidance includes conditions of harvesting and putting into store, and optimum conditions such as covering, temperature, relative humidity, cooling of the clamp and keeping period, further complementary methods of preserving. An annex shows types of clamp.
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Status: PublishedPublication date: 1986-12
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Edition: 2Number of pages: 4
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- ICS :
- 67.080.20 Vegetables and derived products
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en
| Format | Language | |
|---|---|---|
| std 1 40 | ||
| std 2 40 | Paper |
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Life cycle
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Previously
WithdrawnISO 5525:1978
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